Dysgeusia: Difference between revisions

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==Evaluation==
==Evaluation==
Evaluation of dysgeusia is difficult as it involves a complex interplay of the somatosensory system, the sense of smell, and the sense of pain.
''Evaluation of dysgeusia is difficult as it involves a complex interplay of the somatosensory system, the sense of smell, and the sense of pain.''
* At a minimum, evaluation should include a complete and thorough physical exam of the tongue and oropharynx  
* At a minimum, evaluation should include a complete and thorough physical exam of the tongue and oropharynx  
===Workup===
===Workup===
Workup should focus on ruling out secondary causes. Questions should be asked regarding oral health, salivation, prior and/or current upper respiratory infections (including COVID-19)
''Workup should focus on ruling out secondary causes. Questions should be asked regarding oral health, salivation, prior and/or current upper respiratory infections (including COVID-19)''
* Consideration of ruling out potential secondary causes such as cancer, DM, hypothyroidism, or oropharyngeal causes
* Consideration of ruling out potential secondary causes such as cancer, DM, hypothyroidism, or oropharyngeal causes
===Diagnosis===
===Diagnosis===


==Management==
==Management==
Management should focus on treating the underlying cause, if one is identified.
*Management should focus on treating the underlying cause, if one is identified.


==Disposition==
==Disposition==
Outpatient ENT referral and workup  
*Outpatient ENT referral and workup  


==See Also==
==See Also==

Revision as of 17:31, 28 September 2021

Background

  • Dysgeusia (also known as parageusia) refers to alteration in the sense of taste. This includes ageusia (lack of sense of taste) and hypogeusia (decrease in sense of taste).
  • Can be primary or secondary in nature.

Clinical Features

  • Any change in the subjective perception of taste including decreased, absence, or altered taste.

Differential Diagnosis

Evaluation

Evaluation of dysgeusia is difficult as it involves a complex interplay of the somatosensory system, the sense of smell, and the sense of pain.

  • At a minimum, evaluation should include a complete and thorough physical exam of the tongue and oropharynx

Workup

Workup should focus on ruling out secondary causes. Questions should be asked regarding oral health, salivation, prior and/or current upper respiratory infections (including COVID-19)

  • Consideration of ruling out potential secondary causes such as cancer, DM, hypothyroidism, or oropharyngeal causes

Diagnosis

Management

  • Management should focus on treating the underlying cause, if one is identified.

Disposition

  • Outpatient ENT referral and workup

See Also

External Links

References

Page text.[1]

  1. [1], NEJM: Taste and Smell in Disease.

Page text.[1]

  1. [2], JAMA: Smell and Taste Disorders, A Study of 750 Patients From the University of Pennsylvania Smell and Taste Center.